It's Christmas....with a stoked twist
Tell the partridge, the turtle doves, the french hens, oh... and your friends; Christmas parties are running at STOKED on the following dates:
Wednesday 27th & Friday 29th November
Wednesday 4th & Friday 6th December
Wednesday 11th & Friday 13th December
We are taking bookings for private hire, large groups & individual tables. Enjoy a beautifully designed 3 course menu, a glass of mulled wine on arrival, crackers, roaring fires & plenty of cheer. We're booking up fast, so be quick.
A little bit about stoked.
We are STOKED. A small, family run restaurant located at Wild Lakes, in the heart of Pembrokeshire.
STOKED to us and to all those who visit us on the regular is a sociable, relaxed & friendly atmosphere, designed for all the generations to enjoy. Serving fresh, locally sourced food, cooked by fire in a shipping container that was converted into a kitchen by our very own hands. Making the most of the outdoors with our alfresco tipis when we can and embracing the cosy indoors when the weather turns.
Our menu's are inspired by worldwide cuisine and freshly cooked by chef Ian Willson and his team. Ian runs separate lunch and dinner menus, showcasing freshly sourced produce in his ever changing specials.
We opened the restaurant in 2020, but have recently re-branded after realising that the food and experience deserved to be honoured independently and celebrated as it's own entity 'STOKED'.
Come join us for unforgettable food, laughs with friends (and us) and great memories.
Coffee & cake
For all the tea and cake lovers out there. You will still find mountains of homemade cakes to rival the Preselis, plus locally sourced loose leaf teas, freshly ground coffees and unbeatable hot chocolates.
If you don't fancy the tipi's our relaxed & funky clubhouse offers indoor seating too.
December to April, coffee & cake are available to all during the opening hours of the climbing wall.
Events & Private Hire
With regular music nights and events there's always something special to put in your diary. The next live music date for your diary is 9th November. We also have wreath making 20th November and our Christmas Menu.
For special occasions we do take large table bookings, or if it's outside of the summer holidays we can offer private hire of the tipi's.
Our suppliers
We're proud to showcase our amazing suppliers who work tirelessly to supply only the best. Check them out below.
Prendegast Butchers - Local award winning exceptional meat, ethically sourced and farmed.
Castell Howell - Wales' Leading Independent & Family Run Food Wholesalers
Celtic Wines - Local independent wine merchant, passionate about the wines they source.
Glamorgan Brewing Co. - Welsh, Family Owned and Independent Brewery.
Templeton Beer, Wine & Spirit Co. - Local drinks Distributor
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